Here is the menu for the following 6 weeks of Friendly Thursdays:

 

18th April: Baked Salmon with baby potatoes & Garden peas 

Vegetarian: Cheese & Broccoli Quiche with baby potatoes & Garden Peas

 

25th April: Sausages & Mash with carrots , fried onions & gravy

Vegetarian: veggie sausages with carrots , fried onions and veggie gravy

 

2nd May: Steak and ale pie with potatoes and broccoli 

Vegetarian: veggie pie with potatoes and broccoli 

 

9th May: Chicken in White wine with basmati rice and green beans

Vegetarian: stuffed baked peppers with rice and green beans

 

16th May: Baked Jacket potatoes with choice of fillings: Tuna Mayo, cheese , baked beans, egg mayonnaise with a fresh salad bar

Vegetarian: From Above

 

23rd May: Chicken Balti Curry ( Mild & Creamy)

With rice, naan , poppodoms 

Vegetarian : Spinach & Chickpea curry

 

All subject to change.